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RELIABLE TECHNOLOGY.
EXPERIENCED PROFESSIONALS
Serving clients across Canada and the United States
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INSTANT POUR CONTROLS REPORTING FOR LIQUOR AND DRAUGHT TAPS
Real-time inventory management for restaurant, pubs and hospitality providers
HOW IT WORKS

WHY POUR CONTROLS

A step ahead of the competition

Other companies provide detailed information about your shrinkage only weekly or bi-monthly – which is too late and well after the fact. For instance, other companies will advise that you lost two bottles of Crown Royal but they have no idea when it occurred. At Pour Controls we are a step ahead in that we can pin-point these events utilizing real-time sales data from one of our many POS partners. Email alerts straight to your device instantly inform you that missed sales are happening. We can sculpture a tailored-program for just a few dollars more than what our competitors are charging, but with better results for your bottom line.

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24/7 MONITORING

View your bartenders’ pouring habits in real time from the office or on the go with our Pour Controls System Manager.

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EYES IN THE SKY

Oversee staff and liquor operations utilizing our text insertion program to your compatible DVR system Surveillance System.

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RFID POUR SPOUTS

Our Brand/RFID pour spouts will tell you what was poured, when it was poured, and how much was poured.

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Maximizing Profits. Minimizing Shrinkage.

Delivering consistent drinks to create a great customer experience.

We care about your bottom line. Our scalable software and hardware options allow you to manage shrinkage yourself or hire us to manage your inventory and provide audit services. Unlike other companies that offer liquor audit services, we provide instant identification of abused products utilizing our liquor monitoring technologies. This is a huge advantage over other manual-only audit service companies. We pinpoint the exact day, time, and shift of all over/under pours that lead to shrinkage and drink inconsistency.

Over-pours cost the restaurant and hospitality industry thousands of dollars each year. Take control of your inventory with Pour Controls System Manager, our web-based software platform that allows you to track all pours in real-time from anywhere in the world on your desktop or mobile device. Improve your guest’s experience with signature drinks that are poured right every time and save on management costs.

We also provide a third-party inventory counting company to perform blind counts using our software app. Once counted and uploaded to our cloud, we will analyze the data and review the results with your management team.

Contact us today to book your complimentary consultation and demo to learn more.

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POUR CONTROLS ONLINE STORE

Order your liquor systems in the brand new online store

LIQUOR GUNS
DONUT SYSTEM LIQUOR GUNS
DRAUGHT FLOW METERS
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WHAT OUR CLIENTS ARE SAYING

We are using Pour Controls systems for over 5 years
Peter Hornstein at Pour Controls has been an absolute pleasure to deal with. Any service required to assist with the setup or efficient administration of our pour controls system has been addressed in an extremely timely manner with a level of professionalism we come to expect from our partners. Our pour controls system has been up and running smoothly for the last 5 years with very little problems through Peter’s assistance.

Nick, Oleynick

Controller

Travel Lodge

Regina, SK

You will see your return on investment in less than 7 months
Since we have installed the draught counters, we have seen our beer cost drop significantly. We were out about a keg a week in usage and could never pinpoint the reason. Now we are out about 1/10 of a keg combined. We are saving over $200 a week in hard costs but putting over $1000 or more in the till for sales that are no longer “forgetting to be rung in.” It also is a great training tool. I can print a report and show exactly how many ounces the bartender is pouring. I would recommend this system to anyone. You will see your return on investment in less than 7 months.

Tyler Birkland

Franchisee/Regional Manager

Boston Pizza

Northern, Saskatchewan

User Friendly, Maximizing Profitability, Real Time Inventory Information
Very user friendly and with a great team of intelligent and friendly staff. With the rising costs in the food and beverage industry there are very few options for increasing profitability. With the accuracy and real time inventory information that Pour Controls provides, I’m impressed how they helped us maximize our profitability.

Cameron Lew

Manager

Two Parrots Restaurant

Pour Controls eliminated 90% of Liquor Outages
A little more than three years ago I was introduced to the Pour Control Inventory Management System and have been amazed ever since on how accurate the system is. Having taken over a Pub that had large amounts of theft by staff it only took a matter of weeks to eliminate over 90% of Liquor Outages and currently is 100% accurate, with the exception of human error by a staff member at not ringing a item in. The real time monitoring of Pour Controls electronic pour spouts allows me to immediately address over or under pouring with my bar staff, which in turn solves any inconsistencies and staff are constantly aware that they can be monitored at any given time and in turn holds them more accountable for there actions.

Blair Wells

General Manager

Fort Pub & Grill

Fort Langley, BC

Simple, daily reports allow us to pinpoint even the slightest inconsistencies
With the astounding number of elements that can go wrong in our industry, we were reassured that any concerns for profitability would be minimized by practicality of the Pour Controls software. Pour Controls representatives were on site well in advance of opening to coach us on the use of what was apparently already a very user-friendly program. More importantly and equally impressive is their ongoing concern that their program was working to the level that they assured it would. Any minimal concerns we had were addressed immediately and with a level of empathy that is unmatched in the pub industry. Their RFID pour spouts are both a physical and a technical reminder to bar staff that one ounce is, in fact, one ounce. As a result of the system, the profitability of both our liquor and beer sales has eclipsed any predetermined margin. Simple, daily reports allow us to pinpoint even the slightest inconsistencies before they become issues. Without a doubt, Pour Controls will play a part in the success of any new operation that we operate in the future.

Matt Brear

General Manager

Dublin Crossing Irish Pub

Pour Controls helps me easily control our liquor cost
The system and reports are well laid out and easy to navigate. This helps me easily control our liquor cost. I particularly like the ability to get a daily email every morning giving me a quick snapshot of the previous days variance. Peter feels like a partner of ours, and every time I talk to him it seems like our success is his top priority.

Joe Rustige

Director of Food and Beverage

Hilton Whistler Resort and Spa

Whistler, BC

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