Smarter Liquor Management Starts Here
Innovative software and liquor & draught systems that cut costs, reduce waste, and maximize profits.
Maximizing Profits and Productivity
Delivering fast and consistent drinks to create a great customer experience.
Liquor Systems Backed by Over 30 Years of Experience
Trusted by bars and restaurants for decades to deliver consistent control and results.
Custom Solutions For Our Customers
We can customize a solution to be managed in-house or we can manage it for you.
Our Liquor Control Systems
Every bar pours differently. Choose one system or combine them; all of them report into the same dashboard.
Liquor Guns
The fastest way to pour exact portions in high-volume bars. 6 to 12 brands from one station.
From US$1,995
Donut Liquor Systems
Pour fast, free-pour style without giving up control. Your bottles stay on display.
From US$1,740
Draught Flow Meters
Measure every ounce from every tap and compare it with your POS sales, so you know where your beer goes.
From US$1,875
WHY POUR CONTROLS
A step ahead of the competition
Other companies provide detailed information about your shrinkage only weekly or bi-monthly – which is too late and well after the fact. For instance, other companies will advise that you lost two bottles of Crown Royal but they have no idea when it occurred.
At Pour Controls we are a step ahead in that we can pin-point these events utilizing real-time sales data from one of our many POS partners. Email alerts straight to your device instantly inform you that missed sales are happening.
24/7 Monitoring
View your bartenders’ pouring habits in real time from the office or on the go with our Pour Controls System Manager.
Eyes in the Sky
Oversee staff and liquor operations utilizing our text insertion program to your compatible DVR or surveillance system.
RFID Pour Spouts
Our Brand/RFID pour spouts will tell you what was poured, when it was poured, and how much was poured.
“We were out about a keg a week in usage and could never pinpoint the reason. Now we are out about 1/10 of a keg combined.”
Draught Flow Meters
Ounces poured per tap and per shift, poured vs. sold, and after-hours pours. Add it to an existing Pour Controls system or start with draught.
Hardware Starter Pack
Everything you need to start cutting costs, reducing waste, and maximizing profits — right out of the box. Our Starter Packages get your liquor and draught system running efficiently from day one, with expert support every step of the way.
Already a Pour Controls client and need additional hardware? Contact us to order single systems or upgrades.
What Our Clients Are Saying
Spinnaker Casino & Bar and Grill
Since implementing the Pour Controls system we have seen an immediate improvement on our overall liquor costs. This translate into a quick ROI and better bottom line. We decided to replace our two 6 Brand Liquor Gun system with the Pour Controls system. We purchased the Sprint Brand ID ring/donut system which is covering over 125 products. I loved the fact that I get a daily email summary report of rings VS pours. I can also log on to their cloud reporting tool for more detailed reporting when needed. Thank you to Peter and his team for the excellent level of support as we were able to install this ourselves.
Rudy Heinle
Spinnaker Casino & Bar and Grill
Montana
Rudy Heinle
Spinnaker Casino & Bar and Grill
Montana
We are using Pour Controls systems for over 5 years
Peter Hornstein at Pour Controls has been an absolute pleasure to deal with. Any service required to assist with the setup or efficient administration of our pour controls system has been addressed in an extremely timely manner with a level of professionalism we come to expect from our partners.
Our pour controls system has been up and running smoothly for the last 5 years with very little problems through Peter’s assistance.
Nick, Oleynick
Controller
Travel Lodge
Regina, SK
You will see your return on investment in less than 7 months
Since we have installed the draught counters, we have seen our beer cost drop significantly. We were out about a keg a week in usage and could never pinpoint the reason. Now we are out about 1/10 of a keg combined. We are saving over $200 a week in hard costs but putting over $1000 or more in the till for sales that are no longer “forgetting to be rung in.” It also is a great training tool. I can print a report and show exactly how many ounces the bartender is pouring. I would recommend this system to anyone. You will see your return on investment in less than 7 months.
Tyler Birkland
Franchisee/Regional Manager
Boston Pizza
Northern, Saskatchewan
User Friendly, Maximizing Profitability, Real Time Inventory Information
Very user friendly and with a great team of intelligent and friendly staff. With the rising costs in the food and beverage industry there are very few options for increasing profitability. With the accuracy and real time inventory information that Pour Controls provides, I’m impressed how they helped us maximize our profitability.
Cameron Lew
Manager
Two Parrots Restaurant
Pour Controls eliminated 90% of Liquor Outages
A little more than three years ago I was introduced to the Pour Control Inventory Management System and have been amazed ever since on how accurate the system is. Having taken over a Pub that had large amounts of theft by staff it only took a matter of weeks to eliminate over 90% of Liquor Outages and currently is 100% accurate, with the exception of human error by a staff member at not ringing a item in. The real time monitoring of Pour Controls electronic pour spouts allows me to immediately address over or under pouring with my bar staff, which in turn solves any inconsistencies and staff are constantly aware that they can be monitored at any given time and in turn holds them more accountable for there actions.
Blair Wells
General Manager
Fort Pub & Grill
Fort Langley, BC
Simple, daily reports allow us to pinpoint even the slightest inconsistencies
With the astounding number of elements that can go wrong in our industry, we were reassured that any concerns for profitability would be minimized by practicality of the Pour Controls software. Pour Controls representatives were on site well in advance of opening to coach us on the use of what was apparently already a very user-friendly program. More importantly and equally impressive is their ongoing concern that their program was working to the level that they assured it would. Any minimal concerns we had were addressed immediately and with a level of empathy that is unmatched in the pub industry. Their RFID pour spouts are both a physical and a technical reminder to bar staff that one ounce is, in fact, one ounce. As a result of the system, the profitability of both our liquor and beer sales has eclipsed any predetermined margin. Simple, daily reports allow us to pinpoint even the slightest inconsistencies before they become issues. Without a doubt, Pour Controls will play a part in the success of any new operation that we operate in the future.
Matt Brear
General Manager
Dublin Crossing Irish Pub
Maximizing Profits. Minimizing Shrinkage.
We care about your bottom line. Manage shrinkage yourself or hire us to manage your inventory and provide audit services. Contact us today to book your complimentary consultation and demo.